“It’s like a ballerina that comes in tips, with soft movements. At the 15th course of LOCO’s Menu tasting, Carolina Pereira puts on the table Pomegranate and Coconut. Dessert with a name as simple and accurate as the flavors that come to our mouths.” That’s how Marina Almeida, from Ócio, described our Pastry Chef.   … Continue reading Carolina, the Pomegranate and the Coconut